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Rookworst with Squiggle & Pop
(and Gandalf's Gravy Potion)

 

2 potatoes (peeled, diced & cooked)
100g corn kernels
50g sliced mushrooms

100g cabbage
chopped basil
flour

 

Dry and mash the potatoes
Mix with remaining ingredients
Form into cakes and dust both sides with flour

Pan fry each side for 5 mins or until golden brown
Serve with Rookworst ring, heated in simmering water

 

Gandalf's gravy potion
2 cups water

2 oxo cubes

1 tsp golden syrup

1 tsp mustard seed

pepper

 

Mix all the ingredients together, and heat in a pan

Let this reduce for a while, then add flour to thicken

 

 

 

 


Ham

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