Verkerks Profiles Products Recipes History of Verkerks Verkerks deli New stuff & Newsletters Verkerks Contact Information

 

Pork Medallion Stuffed with Prosciutto & Blue Cheese in a Marsala Sauce

 

4 x Verkerks Pork Medallions
1 Packet Prosciutto
1 x Blue Cheese Wedge

Sauce:
1 x Onion
1 tspn Crushed Garlic
50ml Marsala Liqueur
150ml Cream
Fresh Basil
Salt & Pepper to taste.

 

 

 

 

Ham

Profile | Products | Recipes | History | Verkerks Deli | New | News letters | Contact | links | Salami | Continental | Bacon | Gourmet | Ham