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Bubba's Shrimp & Sausage with BBQ Sauce

 

150g packet Verkerks Peperoni Sausage
200g pre-cooked shrimps
Broccoli

100g tomato paste
1 chopped garlic clove
1 cup brown sugar
3 tsp vinegar
splash of Worcestershire Sauce
1 tsp wholegrain mustard
1 cup tomato juice

 

In a saucepan, reduce together tomato paste, garlic clove, brown sugar, vinegar, Worcestershire sauce, mustar and tomato juice
Add sausages, shrimps and broccoli, and let simmer for further 15 mins

 

Serve with straw fries

 

 

 

 


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